VOICES Ideas and Insight From Explorers
Category archives for Agriculture
Honey Bees are just one of many bee species important for pollination. Stingless bees, some 500 odd species of them, provide valuable pollination services for crops in tropical and neo-tropical areas, and produce distinctive honey that is used in traditional medicines.
By Nexus Media, with Michael Kotutwa Johnson Michael Kotutwa Johnson is an environmental policy expert in the School of Natural Resources and the Environment at the University of Arizona. He is also a Hopi dryland farmer. He sat down with Nexus Media to share centuries-old techniques for growing food on an unforgiving landscape. This interview…
Kakamega forest played a central role in the Beenomics project for several days. Located in the northwest of Kenya near Uganda, this stretch of rainforest covers about twice the area of Pittsburgh, but is a small relic of a vast tropical forest that once stretched across the continent.
Mayur, a young Koli fisherman’s son, never learned to swim because the beaches of Mumbai are too polluted. Few Koli youth want to follow their parent’s footsteps to be fishermen in Mumbai. The consumer demand for fish though is ever on the rise. Mayur teaches me to dig for clams and offers his perspective on Koli culture among shifting tides.
Leptospirosis is an infectious bacterial disease found in mammals, particularly associated with rodents. Common in the third world and tropical areas, of high rodent density, it may come as a surprise that New Zealand has one of the highest leptospirosis rates in the world.
Subsistence farmers stand to be among the biggest losers from the president’s dismantling of Barack Obama’s climate change legacy. On Tuesday, President Donald Trump took his most concrete step thus far to unravel his predecessor’s legacy on climate change, with a wide-ranging executive order that dismantles several Obama-era policies to restrict greenhouse gas pollution. The…
In Kisii, beekeeping is not a hobby. It is an important pillar of the community, not just for the valuable honey it produces, but also the role that bees play in the ecosystem—a role whose function and dynamics are keenly felt by everyone in the region.
Farmworkers and farmers share their experiences of working and living near Gariep and Van der Kloof dams on the Orange River.
“We have a different kind of Silicon Valley here,” Nawneet Ranjan explains. Founder of the Dharavi Diary: Slum and Rural Innovation Project, Ranjan tells how his students use storytelling, technology, and the power of their diversity to raise awareness and develop solutions for issues facing the Dharavi slum community in Mumbai, India.
Beloved rural landscapes face challenges from outmigration, changing economies, development sprawl, environmental damage, and more. Tourism can help if done well, as we discovered right down our own gravel road.
An introduction to my travels following the Orange River into the Karoo, a huge semi-arid area in South Africa. Drought, and the sudden easing of it, is on everyone’s minds in these parts.
Dasho Neten remembers a time when “people simply acted on their values informally,” while now the general sense of citizenship wanes. As a farmer and prominent activist in Bhutan, Dasho Neten challenges us not to depend on the government to build our societies. “We need to wake up! There is an inconvenient truth lingering, and we need to ask: are we really moving towards self-reliance? Sometimes we need reminders, no matter how uncomfortable they may be.”
“The panther is going to have to help us save Florida.”—Cary Lightsey, whose family has been ranching in Florida since the 1850s
I met Saha at Bija Vidyapeeth, the educational farm managed by the agricultural and activism nonprofit, Navdanya. Saha teaches Ayurveda around the world, from basic workshops to more complex courses. She spent most of her life in the air and space industry, but during a period of personal, physical crisis, Saha found herself in and out of hospitals until her mother took her to an Ayurvedic doctor. “Something that had been bothering me for four or five years was within two weeks under control, and within six months was gone.”