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Category archives for Environment

Dive into an “Underwater Kaleidoscope” of Unbelievable Beauty

“For me, diving in Cortes Bank is like diving into an underwater kaleidoscope.” Join National Geographic underwater photographer Brian Skerry in the vibrant waters of Cortes Bank and prepare for a sensory overload.

‘The Remotest Island,’ the Warmest Welcome!

Expedition leader Paul Rose has been wanting to reach Tristan da Cunha since he was 10 years old. As a new expedition brings him there at last, he already feels part of the family.

Paraguay Plans to Protect Jaguars in Perpetuity

In late December of 2016, Paraguay launched an initiative to balance the ecological needs of the jaguar—the world’s third largest big cat species—with those of ranchers who raise cattle in the same landscapes. Paraguay’s Secretary of Environment (SEAM) announced the completion of a 10-year national plan that contains the contributions of a unique mix of NGOs, researchers, and ranchers who seek to maintain jaguars as the symbol of wild across the productive landscapes and protected areas of Paraguay.

A Good Time for Inspiration – 2017 Benchley Winners Announced

What do a courageous Indonesian leader who is the driving force behind her nation’s fierce crackdown on pirate fishing and slavery, two U.S. Senators who have actively championed the creation and expansion of vast marine wilderness parks, three innovative regional teams whose collaborations are finding new ways to use and protect our public seas, a…

Putting D.C.’s Wastewater Treatment to the Microplastics Test

Three Georgetown University students collect water samples we wanted to see how well the largest advanced wastewater treatment plant in the world filters out microplastics.

Tristan da Cunha Expedition: Preparing the Team, Protecting the Islands

The gear is ready. Now for the most important work: biosecurity.

The 35 Year Barracuda Fishing Record

This app project is an incredible idea brought to life. There’s a saying “it’s easy to talk about conservation with a full stomach”.

Two Days at the Weeks Bay National Estuarine Research Reserve

As part of an ongoing project, Erika Zambello is visiting all National Estuarine Research Reserves in the continental United States. Established by NOAA, the sites work together toward long-term research, education and coastal stewardship. Day 1 The Reserve The Weeks Bay National Estuarine Research Reserve (NERR) encompasses over 6,000 acres in coastal Alabama, opening a…

A Flaw in the Plan

What happens when progressive laws confront an industrial reality? This is a story of a small community coming to grips with an steel giant.

It’s Time to Give Nature the Credit It Deserves

By Andrea Erickson, Managing Director, Water Security, The Nature Conservancy Nature is often admired for its beauty, but rarely for the critical role it plays in moving, storing and filtering water before it comes out of our taps. Rivers, lakes, soil, plants and trees serve as our most basic water infrastructure. While investments in gray…

Camera-Trap Image of Florida Panther Brings New Hope to Conservationists

It’s been four decades since evidence of a female Florida panther was found north of the species’ known breeding range. What does the discovery mean?

Ultrarunners Tracking Wolverines in Utah’s Uinta Mountains

In February of 2014, a remotely triggered camera in Utah’s rugged Uinta mountains captured a picture of something no one thought possible in the area: a wolverine. Adventure Scientists teamed up with ultra running volunteers and filmmaker Danny Schmidt to search for more evidence and share the incredible story.

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3 Million Tons of Cosmetics in the Ocean? The Mayan Riviera Hope Spot Dives into Action

By: Shilpi Chhotray, Mission Blue Communications Strategist What used to be small fishing villages and an undeveloped coastline, the Mayan Riviera boasts stunning beaches, a diverse portfolio of dive sites for scuba divers, and high-end luxury resorts. The Mayan Riviera is part of the Mesoamerican Reef (MAR), which contains the largest barrier reef in the…

Could a Partnership Born of Fish 2.0 Become the Red Bull of Seafood?

There’s a global divide at the heart of the seafood industry: the businesses that most need new technologies are often continents away from the businesses creating them. Small-scale seafood operations in Asia, Latin America, and Africa catch and farm most of the seafood we eat. Startups in the U.S., Canada, and Europe are developing most…